If you’re a meat lover on the hunt for a top-notch Indian takeaway dinner, you’re in for a treat. Indian cuisine has some of the tastiest, most flavour-packed meat dishes you’ll find anywhere! Whether you’re browsing for the “best Indian restaurant in London” or searching “Indian takeaway near me” for a cosy night in, picking the right dish can make all the difference. We’ve rounded up the best Indian meat dishes that are perfect for ordering online and enjoying right from the comfort of your own sofa.
1. Chicken Tikka Masala: The UK’s Favourite Dish
Why You’ll Love It
Chicken Tikka Masala isn’t just popular—it’s practically a national treasure. Those chargrilled chunks of chicken in a creamy, spiced sauce have a way of winning everyone over, even if you’re just dipping your toes into Indian food. The sauce isn’t overly spicy, so it’s perfect for anyone looking for flavour without too much heat.
Best Pairings
Get it with naan or basmati rice to soak up every bit of that rich sauce. Some garlic naan alongside is always a win!
Did You Know?
Chicken Tikka Masala is so popular that some places have actually won restaurant awards for their take on it! If you’re looking at menus from award-winning Indian restaurants in London, you can bet they’ve got a solid version of this classic.
2. Lamb Rogan Josh: For Fans of Deep, Rich Flavours
Why You’ll Love It
If you’re a fan of slow-cooked lamb that practically melts in your mouth, Lamb Rogan Josh will be right up your alley. This dish is all about deep, aromatic spices like cardamom and cloves, giving the lamb a rich flavour that you won’t forget anytime soon.
Best Pairings
Pair Rogan Josh with naan or paratha (a type of Indian flatbread) to scoop up the sauce. It’s also great with a cold lassi (yoghurt drink) if you want something refreshing on the side.
Pro Tip
If you’re ordering from a high-rated Indian restaurant in London, ask if they use locally sourced lamb. Fresh ingredients make all the difference, and some of the best Indian takeaways pride themselves on their quality.
3. Butter Chicken: Creamy and Comforting
Why You’ll Love It
Butter Chicken is a crowd-pleaser with its mild, creamy flavour that’s perfect for anyone who loves a little richness without too much spice. The chicken is marinated in yoghurt and spices, then simmered in a buttery, tomato-based sauce that’s just… comforting.
Best Pairings
Butter Chicken and naan are a match made in heaven, or go with steamed rice to keep things simple.
Takeaway Tip
When ordering Butter Chicken from the best Indian takeaway London offers, consider adding a few sides. Samosas give you that crunch to balance the creamy sauce, while onion bhajis add an extra flavour.
4. Lamb Biryani: A Hearty One-Pot Wonder
Why You’ll Love It
Lamb Biryani is a complete meal in itself, combining tender lamb with spiced basmati rice. Each mouthful gives you a taste of aromatic spices like cinnamon and cloves, with the lamb adding a lovely richness that’s genuinely satisfying.
Best Pairings
A cooling side of raita (yoghurt sauce) or a simple salad is perfect with Biryani to keep things light and fresh.
Fun Fact
Biryani is often saved for celebrations and special occasions, so it’s no wonder it’s a showstopper on the menu of top Indian takeaways. If you’re searching “takeaways near me,” a good Biryani is a sign of quality, especially if you’re ordering from a restaurant award nominee.
5. Keema Naan: For the Meat-Stuffed Bread Fans
Why You’ll Love It
Keema Naan is naan bread stuffed with spiced minced meat, usually lamb. It’s filling and flavourful, and can work as a main dish on its own or as a side to another curry. It’s like getting a warm, spiced meat pie in bread form.
Best Pairings
This pairs well with a mild curry to balance out the spice. You could also add a bit of chutney or lassi on the side for a nice cooling effect.
Pro Tip
Check if your Indian takeaway near you has extras like mango chutney or lassi—they’re great for rounding out the flavours in your meal.
6. Vindaloo: The Spice Lover’s Dream
Why You’ll Love It
Vindaloo is for those of you who like a bit of heat. This Goan dish combines marinated meat (often pork or lamb) with vinegar and a load of spices, creating a spicy, tangy flavour that’ll definitely wake up your taste buds.
Best Pairings
Vindaloo is best with plain rice or naan to balance the heat. And if you’re feeling the burn, a raita (yoghurt-based dip) can be a lifesaver!
Fun Fact
This fiery dish has roots in Portuguese cuisine, showing the amazing cultural mashup in Indian cooking. Top Indian restaurants in London sometimes add their own twist to Vindaloo, so check for those if you’re feeling adventurous.
Wrapping Up
When it comes to meat dishes, Indian food has it all—from the creamy goodness of Butter Chicken to the spiced intensity of Vindaloo. Next time you’re thinking about ordering food online for a cosy night in, give one of these dishes a try. And if you’re looking for the best Indian restaurant London has to offer, remember that award-winning places often bring a little extra magic to these classics. So, fire up your favourite food delivery app, search for an Indian takeaway near you, and treat yourself to a flavour-packed feast right at home. Enjoy!
