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10 Tips to Save on Indian Takeaway Orders for Carefree Dining

ByChefOnline
on October 28, 2024
1057

A tiresome day at work may make you feel like not cooking at night. It happens to everybody, and it’s not a crime to give your body some rest when you’re exhausted. So, the best solution is finding takeaways near you. 

Indian takeaways are the best choice in this situation. They offer an array of mouthwatering dishes along with some practical ways to save money. You won’t feel guilty for not using kitchen ingredients or leftovers with these budget-friendly orders. 

Ready to save on Indian takeaway orders for a pleasant, carefree eat tonight? Check out the tips and tricks below: 

1. Use Special Takeaway Menus

Indian restaurants are full of diverse dishes, and you may often find them in special takeaway menus. Use them to save significantly on your takeaway orders. Find an Indian takeaway near you and see what’s special. 

Consider thali combos or set meals that combine delicious items at reasonable prices. Order one or two to make your dinner memorable. As for budget, you won’t regret such a takeaway order. 

2. Make Use of Large Portions 

It’s widespread how generous Indian servings are. Not only are their foods delectable, but most items they serve are large portions. You can utilise this opportunity to satisfy your hunger to the fullest.

Besides, you may want to save the excess portion after fulfilling your appetite. This will also come in handy for the next day’s meal should there be any reasons (or excuses) for not cooking again. 

3. Rice and Naans Can Save Additional Cost

The top Indian dishes, such as Biriyani, Paneer Butter Masala, Chicken Tikka Masala, etc., always contain rice or naan. Both rice and naan are heavy, and they can fill your appetite with a little space left in the stomach.

You may either be disappointed for not being able to eat more or be positive that you’re saving on the side dishes. Tasting the dishes with rice or naan is a memorable experience in itself. Adding the cost-friendliness to that is an extra. 

4. Bring Your Family or Friends 

Getting back to that large portion point, Indian dishes are a good option for a group meal. If you order Indian takeaway as a group of friends or family members, each item received will be shareable among others. 

This way, you can not only enjoy a friendly, wholesome meal together, but each of you will also save on your budget. Moreover, the restaurant you’re ordering from may give you a referral discount to bring new customers to the shop. 

5. Use Promo Codes of Popular Takeaway Platforms 

Using promo or discount codes is the easiest way to cut costs on your Indian takeaway orders if they’re available. So, look for promotional offers by restaurants and cafes before ordering food online. 

As many Indian restaurants are offering promo codes, people are ordering more takeaways than ever during weekends, holidays, or house parties. Restaurants like Village Tandoori, Mughal Dynasty, etc., are offering promo codes along with discounts over a certain number of orders.  

6. Order Indian Takeaways from Cashback Platforms 

Ordering takeaways from an Indian restaurant may not always be reasonable. The main course with extras may cost up to £20.00 or above, which is not always feasible. Here, cashback offers can be a good trick. 

Search online for Indian restaurants offering cashback. You may also check out some cashback online platforms through which you can order your Indian takeaways. However, if the cashback offers don’t save you more than the regular discounts the restaurants offer, it’s wise to avoid cashback. 

7. Don’t Get Your Takeaways Delivered to Your House

Takeaways are best picked up by yourself from the restaurant. If you’re willing to get a delivery to your door, it will add a delivery charge. Think twice about whether it will be good for your wallet at the end of the month. Paying for both food and transport doesn’t seem budget-friendly, right?  

So, avoid paying delivery charges by being the delivery guy for yourself. Drive to the restaurant, make your takeaway order, and take it home. A short trip from home to the eatery and back will also increase your appetite. 

8. Get Discounts on Large Takeaway Orders 

Many Indian restaurants are offering notable discounts on large takeaways these days. Take Bombay Inn, one of the most inviting restaurants in Norwood, London, which is currently offering 20% off on orders over £20.00.

Also, look for various loyalty programs, special offers, or frequent deals to make your meals affordable and satisfactory. Indian restaurants and eateries offer these deals to compete with the local restaurant market while keeping up with growing consumer demands.  

9. Ask for a Refund on Late Deliveries 

If you deserve it, it’s not a cheap shot to ask for a refund. Sometimes, restaurants fail to hand over takeaway deliveries on time, and it’s not unusual to ask for a refund for that. 

Restaurants with high demand and endless orders struggle to keep up with the time needed to complete every customer’s order. However, this shouldn’t prevent you from asking for a refund for an excessive delay and saving money for your next order.   

10. Look Out for Student Offers 

School-goers can find reasonable offers from restaurants. If you’re one of them, you can utilise this opportunity to spend wisely on your Indian takeaway orders. 

There are restaurants and online takeaway platforms that offer up to 50% off on dishes. Some platforms may be specific about the amount of discount on each order. However, whichever suits you the best, take it to order your favourite Indian dishes for breakfast, lunch, or dinner. 

Final Thoughts

By following the nifty tips we've shared above, you can enjoy Indian culinary specialities without making your pocket suffer. After all, it’s not just hunger you should satisfy; value for the money counts, too. 

Keep an eye on regular offers promoted online by Indian takeaways near you. If necessary, this will enable you to make quick decisions on ordering tasty but budget-friendly food on short notice.

 

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